Why Dinner Express?

Imagine how great it would feel if you didn’t have to think about the dreaded “What’s for Dinner?” question.  Dinner Express is the solution!

Your family has Activities each and every night of the week.  There never seems to be enough time to grocery shop, prep ingredients, cook meals and you’re tired of unhealthy over processed Fast Food.  Dinner Express is the solution!

We’ve all seen the commercials on TV for meal kits such as Blue Apron, Home Chef etc.  They seem great but what if you don’t even have the time (or desire) to make the meal kit? Dinner Express is the Solution!

You hate the mess cooking involves and let’s face it; no one likes to do dishesDinner Express is the solution!

Whether it is just two of you, a family of four or even a bigger crew, Dinner Express is the Solution!

How it works?

  • Decide how many meals a week will make your life easier;

  • Decide how many you need to feed at mealtime;

    Table for Two

    $16per meal
    • 2 Servings

    Family of Four

    $28per meal
    • 4 Servings

    The Whole Crew

    $+15per meal
    • 6-8 Servings
  • Select which meal(s) you want for the upcoming designated week from the menu on wickedwhiskricelake.com under the Dinner Express tab;

  • Call 434-2253 or email orders@wickedwhiskricelake.com and let us know what you need. Order deadline is Thursday by 3:00 for the following week.

  • Show up between 7:30 a.m. and 3:30 p.m. on Mondays to grab your meals at The Wicked Whisk Bake House & Bistro – 422 N Main St. (Special pick up arrangements can be made in advance)

  • Enjoy your meals!

Orders need to be submitted via email (orders@wickedwhiskricelake.com) or phone call (715-434-2253) by 3:00 p.m Thursday afternoons for pick up Monday between 7:30 am and 3:30 pm at The Wicked Whisk, 422 North Main Street. When you submit your meal selections for the week please also indicate the approximate time you will be picking your meals up. Payment can be made with cash, check or credit card.

Take a look at our meal plan for Fall/Winter (November and December):

Our Commitment to You


We pride ourselves on preparing authentic, flavorful, mouth-watering recipes that you’ll remember long after the food is gone.


Cookin' Up A Storm Company

Experience + Service

Jane Fetting leads an experienced, professional catering team that attends to even the smallest detail so you don’t have to.

Experience + Service

Cookin' Up A Storm Company

Variety + Flexibility

Whether you’re looking for a quick dinner, a catered event, a custom menu, or new cooking skills, we’ll help make sure you eat well!

Variety + Flexibility

Cookin' Up A Storm Company