Lunch is served Monday – Saturday, 11AM – 2PM.

Entrees available for dinner on Thursdays, 6PM – 8PM.

Call 715-434-2253 to place an order for pick-up or to order in advance.

  • Morning Menu

  • Breakfast Bistro Bennie

    • $10

    Start your day strong with our hearty Ancient Grain Bagel topped with poached egg, black forest ham, tomato, avocado smash, a generous splash of hollandaise, and a grind of fresh peppercorn

  • House Made Granola and Greek Vanilla Yogurt

    • $5
  • Breakfast Burrito Panini

    • $7

    Scrambled egg, bacon, Co-Jack cheese and salsa in a warm multi-grain tortilla. Served with vanilla Greek yogurt.

  • Just a Bite

    Available all day

  • Quiche Plate

    • $9

    BLT (Bacon, Leeks and Tomato) or Broccoli Cheese and Roasted Red Pepper Quiche. Served with balsamic tossed greens.

  • Avocado Toast

    • $9

    House baked baugette crostini, avocado, tomato, fresh mozzerella with a balsamic drizzle. Served with balsamic tossed greens.

  • Bacon & Brie Ruby Blue Toast

    • $9

    A brie-cream cheese blend on French baguette slices topped with apple-wod bacon and our featured Ruby Blue jam Blubarb. The perfect sweer and savory bite served with balsamic tossed greens.

  • Kids Options

  • PJ Sammich

    • $7

    A kids classic named after Jane's granddaughter Pearl Jane (PJ).

  • Grilled Cheese

    • $7

    A double cheese blend of Provolone and Cheddar make this sandwich on house baked artisan bread an ooey gooey delight.

  • FlufferNutter

    • $7

    Grilled peanut butter and marshmallow fluff.

  • Soups

  • Roasted Root Vegetable Minestrone

    • Cup $2.75
    • Bowl $4.00
  • Corn Chowder

    • Cup $2.75
    • Bowl $4.00
  • Sandwiches and Wraps

  • Chicken Salad Sandwich

    • $9

    You'll be sure to love our signature chicken salad recipe with craisins, toasted almonds, celery, and our special recipe poppy seed sauce.

  • Chicken Caesar Wrap

    • $9

    Multi-grain tortilla wrap, Caesar dressing, tomato, Parmesan cheese and crisp Romaine.

  • The Bistro Beef Sandwich

    • $10

    Tender seasoned slow cooked beef with flavorful bell peppers, onions and melty provolone. Served on house baked ciabatta with a side of au jus to dip.

  • The Sconnie Panini

    • $10

    Inspired from Cookin' Up A Storm's Sconnie Chicken, this sandwich is made with turkey breast, smoked Gouda, sliced apples and cranberry port compote.

  • TPM Panini

    • $10

    Tomato, Pesto and Mozzerlla = Perfection!

  • Orchard Hog Panini

    • $10

    Crisp apples, maple aioli, Virgina ham, bacon and sharp Wisconsin cheddar. One bite and you will be in orchard heaven.

  • Salads

  • Farmhouse Cobb Salad

    • $10
    • With chicken and bacon $12.25

    Mixed greens, brocoli, tomatoes, red onion, hard boiled egg and blue cheese crumbles. Served with honey Dijon mustard dressing.

  • The Log Cabin Salad

    • $10

    Mixed greens topped with maple glazed chicken breast, toasted pecans, craisins and crisp apple. Served with our house made apple cider vinaigarette.

  • South of the Border

    • $11

    Crips greens with Southwest seasoned strips of beef, tomatoes, corn and black bean pico de gallo. Served with cilantro lime ranch dressing.

  • Baked Goods

  • Muffins

    • $2
  • Danishes

    • $2.75
  • Scones

    • $2.75
  • Rolls

    • $3.25
  • Cupcakes

    • $2
  • Bars

    • $3
  • Brownies

    • $2.50
  • Cookies

    • $1.75
  • Drinks

  • Bottled Drinks

    • $2
  • Beer

    • Bottle $5
  • Wine

    • $5
  • Coffee

    • $1.75
  • Hot Tea

    • $1.75
  • Milk

    • $1.25
  • Hot Cocoa

    • $1.75